Posted on

The Age Group Most Responsible for the Obesity Rate Spike in New Jersey

Screenshot 2024 01 05 6.32.12 AM scaled e1704454390308
  • Obesity Rates Rising in New Jersey: In 2013, the overall obesity rate in New Jersey was 25.7%. By 2023, it had climbed to 28.5%—a jump of 2.8 percentage points.
  • Adults Aged 25 to 34 See Sharpest Spike: Adults aged 25-34 in New Jersey saw the steepest increase of any age group at 4.1 percentage points, with their obesity rate growing from 23.7% to 27.8% during that span.

by Invigor Medical 

Ridgewood NJ, Obesity remains a major public health challenge in the United States, affecting more than one-third of adults and contributing to a wide range of chronic conditions, including heart disease, diabetes, and certain cancers. It is strongly associated with physical inactivity, poor diet, genetics, and socioeconomic factors, and its prevalence continues to grow. Over the past decade, obesity rates have increased across every adult age group, rising by approximately five percentage points nationally.

Continue reading The Age Group Most Responsible for the Obesity Rate Spike in New Jersey

Posted on

Poor diet is a factor in one in five deaths, global disease study reveals

fastfood

Study compiling data from every country finds people are living longer but millions are eating wrong foods for their health

Poor diet is a factor in one in five deaths around the world, according to the most comprehensive study ever carried out on the subject.

Millions of people are eating the wrong sorts of food for good health. Eating a diet that is low in whole grains, fruit, nuts and seeds and fish oils and high in salt raises the risk of an early death, according to the huge and ongoing study Global Burden of Disease.

The study, based at the Institute of Health Metrics and Evaluation at the University of Washington, compiles data from every country in the world and makes informed estimates where there are gaps. Five papers on life expectancy and the causes and risk factors of death and ill health have been published by the Lancet medical journal.

It finds that people are living longer. Life expectancy in 2016 worldwide was 75.3 years for women and 69.8 for men. Japan has the highest life expectancy at 84 years and the Central African Republic has the lowest at just over 50. In the UK, life expectancy for a man born in 2016 is 79, and for a woman 82.9.

Diet is the second highest risk factor for early death after smoking. Other high risks are high blood glucose which can lead to diabetes, high blood pressure, high body mass index (BMI) which is a measure of obesity, and high total cholesterol. All of these can be related to eating the wrong foods, although there are also other causes.

https://www.theguardian.com/society/2017/sep/14/poor-diet-is-a-factor-in-one-in-five-deaths-global-disease-study-reveals