the staff of the Ridgewood blog
RIDGEWOOD, NJ — Lula, the recently opened seasonal New American restaurant located in the heart of Ridgewood, has earned three stars from New Jersey Monthly magazine, a recognition that has quickly placed it among North Jersey’s most notable dining destinations.
⭐ Lula Restaurant: Award-Winning New American Cuisine in Ridgewood
Located at 28 Oak Street, Lula opened earlier this year and has already won the hearts—and palates—of local foodies and critics alike. The New Jersey Monthly review praised Lula’s “terrific” food served in a “warm and inviting atmosphere,” singling out standout dishes like the “heavenly” focaccia, rich chicken-liver mousse, and tender Atlantic cod.
This glowing recognition confirms what many in Ridgewood already know—Lula is one of the best new restaurants in Bergen County.
👨🍳 Meet Chef Conor Browne: A Journey from Peace Corps to Culinary Spotlight
Chef and owner Conor Browne brings passion and humility to his kitchen. After serving in the Peace Corps in Jamaica, he followed his culinary dreams, training at the International Culinary Center in NYC while working for the Red Cross by day. His journey led him through the ranks of elite New York City restaurants—including Jams by Jonathan Waxman—before bringing his skills back home to New Jersey.
His experience at Turtle + the Wolf in Montclair and Felina in Ridgewood helped him develop a refined yet approachable cooking style. Today, he channels that style into Lula, named affectionately after his daughter, Lucy (“Lula”). The restaurant also honors his family, donating 10% of profits to the Spina Bifida Foundation in support of his son.
🍽️ What’s on the Menu at Lula?
Lula offers sophisticated yet simple dishes that showcase seasonal ingredients and a minimalist approach to fine dining. Highlights include:
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House-made focaccia with whipped herb butter
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Whipped burrata with strawberry agrodolce and marcona almonds
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Chicken-liver mousse with amarena cherries and fennel-pollen crackers
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Atlantic cod with bagna cauda aioli and citrus gremolata
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Steelhead salmon with asparagus, maitake mushrooms, and sorrel cream
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Lemon meringue tart with torched topping, a visual and flavorful standout
Each dish at Lula balances bold flavors with visual artistry, elevating the New American dining experience in Ridgewood, NJ.
🕔 When to Visit Lula
Lula is open five days a week and is closed on Tuesdays and Wednesdays. Guests can enjoy an intimate evening in a modern, minimalist dining space that reflects Chef Browne’s focus on clarity, comfort, and community.
Lula Restaurant
📍 28 Oak Street, Ridgewood, NJ
📞 Call for reservations
📅 Open Thursday–Monday
📈 A Foodie Favorite with a Mission
Lula is more than just another restaurant. It’s a labor of love from a local chef who’s returned to his roots to build something meaningful for his family and the Ridgewood community. With a focus on ingredient-driven dishes, heartfelt storytelling, and a purpose-driven mission, Lula is fast becoming a must-visit culinary destination in Bergen County.
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