
Most animals internally synthesize high amounts of vitamin C. Humans lack this ability and are entirely dependent on dietary or supplement ascorbate sources to remain alive. In addition to its vital role in maintaining the body’s collagen structure, vitamin C augments numerous components of the immune system.
By Chad Robertson.
In 1937, the Nobel Prize in Physiology was awarded to Albert Szent-Gyorgyi for his research on vitamin C. At the time, vitamin C was a rare commodity and could only be extracted from adrenal glands or massive amounts of orange juice.
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