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Obamacare Changes require switch from small-group market to individual — and more costly – health insurance plans.

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Obamacare Changes require switch from small-group market to individual — and more costly – health insurance plans.

Healthcare reform is bringing an unpleasant surprise for thousands of mom-and-pop shops, small law firms, technology startups and other owner-operated firms in New Jersey.

For years, owners of companies with no other employees could buy insurance in the small-group market and benefit from a wide selection of plans, less-expensive drug coverage, and other advantages compared to the individual health insurance market.

But in December, the state changed its small-group insurance regulations to match the Affordable Care Act, which defines businesses as having at least one employee who is not an owner or the spouse of an owner. That excludes both husband-and-wife teams and partnerships with multiple members but no other staff.

As those firms’ health-insurance policies expire this year, instead of being allowed to renew their plans or buy another small-group plan, they are being directed to research their options on the individual marketplace at Healthcare.gov.

And they are barred from purchasing small-group insurance through their brokers or the new federal Small Business Health Options Program. “There are a lot of small employers who are in for a very rude awakening,” said Linda Schwimmer, vice president of the New Jersey Health Care Quality Institute. “As soon as their policies expire, they’re not going to be able to renew them on the marketplace or even the SHOP. They’ll experience rate shock, and many won’t qualify for a subsidy.”

“We view it as one of those unintended consequences that bubble up in a place like New Jersey that has so many self-employed and freelancers and small law firms and places like that — father-son plumbing firms, electrical engineers and so on. It’s going to have an impact,” she said. (Rinde/NJSpotlight)

https://www.njspotlight.com/stories/14/04/02/oba…

 

 

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North Jersey bakeries say quality is the key ingredient for better business

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North Jersey bakeries say quality is the key ingredient for better business

MONDAY, FEBRUARY 24, 2014
BY  ANDREW WYRICH
STAFF WRITER
THE RECORD

* To fend off supermarkets, local owners count on freshness, ingenuit

With more customers buying baked goods at the supermarket, North Jersey bakery owners say they are putting an emphasis on the quality of the ingredients used in their breads, cakes or cookies. They also are trying to provide a wider variety of specialty products to bring customers into their stores.

North Jersey bakers’ push toward fresher ingredients mirrors customer desires nationwide. In 2010, the International Dairy Deli Bakery Association said in its “Consumers in the Bakery” report that the freshness of products was one of the most important reasons why a customer would look to buy items at a local bakery rather than a larger chain store.

“A few years ago, every town used to have two or three little bakeries, but not anymore,” said Philip Chuck, the owner of Deb Pam Bakery in Totowa. “We try to keep things as fresh as humanly possible, and that’s what keeps us going.”

– See more at: https://www.northjersey.com/news/246821261_North_Jersey_bakeries_say_quality_is_the_key_ingredient_for_better_business_variety_in_bid_to_survive.html#sthash.FkNrAZ76.dp

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ENODIA OPENS ITS DOORS IN RIDGEWOOD

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ENODIA OPENS ITS DOORS IN RIDGEWOOD

ENODIA Center for Balance is excited to announce that our doors are officially open and we are now taking appointments for our 25 Minute Balancing Treatments and Therapeutic Services. Our Balancing Treatments are simple yet powerfully effective relaxation techniques that are aimed to help women feel re-centered and rejuvenated in the middle of their busy day.

To express our gratitude for the outpouring of support and encouragement, we are offering an initial promotion of $10 off ALL Balancing Treatments (reg $35) between now and February 21, 2014. In addition, we are offering new clients a complimentary initial consultation. Pass along this email to your female friends or family, and be sure to mention this email when making your appointment.

Contact us today to schedule your complimentary initial consultation and tour of ENODIA! For more information about our 25 Minute Balancing Treatments and Therapeutic Services or to schedule an appointment, please visit our website at www.EnodiaCenter.com, or call us at (201) 345-2193.

With Love & Gratitude,
Rachel, Lauren and Cristina

55A EAST RIDGEWOOD AVE, SUITE 6 – RIDGEWOOD, NJ 07450
(201) 345 2193

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North Jersey coffee shops brew new ideas to compete with larger chains

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North Jersey coffee shops brew new ideas to compete with larger chains
MONDAY, JANUARY 20, 2014    LAST UPDATED: MONDAY JANUARY 20, 2014, 3:15 PM
BY  ANDREW WYRICH
STAFF WRITER
THE RECORD

Local coffee shops can’t compete with the big chains on visibility, marketing and brand-name recognition. But what really counts, they say, is what’s in the cup, and that’s where they think they can hold their own.

North Jersey coffee shop owners are spending more time — and money — focusing on getting better coffee beans, and sometimes roasting their own. And they’re also reaching out into their communities, building relationships, name recognition and their own brand of loyalty with their best customers.

It isn’t easy, in a saturated market where the big name retailers like Starbucks, with 47 stores in Bergen and Passaic counties, and Dunkin’ Donuts, with 50, seem to be on every corner. They’re competing for an ever-increasing number of people seeking their daily caffeine fix. The National Coffee Association’s latest survey last September showed that 83 percent of adults in the United States drank coffee in one form or another, up 5 percent from 2012, and one third of consumers drink a “gourmet” coffee each day — or something other than your average blend.

That’s not news to Terry Jung, co-owner of Ridgewood Coffee Co.

– See more at: https://www.northjersey.com/news/241178031_North_Jersey_coffee_shops_brew_new_ideas_to_compete_with_larger_chains.html#sthash.1kpyuRUm.dpuf

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Ridgewood Restaurant Week 2014

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Ridgewood Restaurant Week 2014
Sun, January 12, 2014 – Thu, January 23, 2014
Time: 12:00 PM – 10:00 PM
For these ten days, participating restaurants are offering you the chance to experience dining in Ridgewood like never before.Each chef is preparing a tantalizing 3-course, prix-fixe menu for your dining pleasure. Choose from 3 appetizers, 3 entrees and 3 desserts for only $25.14.

For more details, please call us at 201-445-2600 or email info@ridgewoodchamber.com www.experienceridgewood.com

Brick Lane Curry House
201-670-7311

It’s Greek to Me
201-612-2600 (Dinner for two at $25.14)

LaBottega
201-445-7222

LaPiazza Bistro Italiano
201-447-5111

LaTour, A French-American Grill
201-445-5056 (Lunch Only)

Mediterraneo Restaurant
201-447-0022

Memoire
201-857-8899

Omaha Steaks
201-251-9256

Park West Tavern
201-445-5400

Pearl Restaurant
201-857-5100

Raymond’s
201-445-5125

Ridgewood Fare Dining & Catering
201-857-8400

Sakura-Bana Japanese
201-447-6525

The Office Beer Bar & Grill Restaurant
201-652-1070

Village Green Restaurant
201-445-2914 (lunch Only)

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Questioning outside vendor ban

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Questioning outside vendor ban
FRIDAY, JANUARY 17, 2014
THE RIDGEWOOD NEWS

Questioning outside vendor ban
David M. McCarthy

To the editor:

Until recently, Ridgewood has allowed outside vendors to drop off lunches at its schools for Ridgewood students. Most of the deliveries have come from three vendors in and around town. They are serving not only working parents with limited time in the morning, but also students who don’t like the food served by the incumbent food service provider, Village Fresh, as well as others who have dietary restrictions that the in-house vendor cannot meet.

As of Jan. 13, the Ridgewood Board of Education has banned outside vendors from dropping off lunches at the various schools in town. Many reasons have been given for the recent change in policy. From the superintendent’s email announcement on the matter and from what was said at Monday night’s board meeting, here are the reasons I have heard: student safety/limiting access to the building; illegal parking by food delivery people; governmental guidelines concerning the nutritional content of lunch; too much disruption for school staff; outside deliveries may violate an exclusive provision in the Village Fresh’s contract; and due to a minimum profit provision in the Village Fresh contract, the popularity of the outside vendors may end up forcing Ridgewood to pay Village Fresh a make-whole fee if not enough kids buy their lunch at school.

– See more at: https://www.northjersey.com/news/opinions/240688631_Letter__Questioning_outside_vendor_ban.html#sthash.JJeAE9f8.dpuf

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North Jersey bookstores write new chapters into their business models

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North Jersey bookstores write new chapters into their business models
MONDAY JANUARY 13, 2014, 6:40 AM
BY  ANDREW WYRICH
STAFF WRITER
THE RECORD

* Owners diversify to stay competitive

To combat intensifying competition from technology-based rivals, North Jersey independent bookstore owners are writing new chapters into their business models by hosting author events, offering tech-driven reading options and providing consulting services for school districts.

The introduction of e-readers, tablets, websites such as Amazon.com and large wholesale stores selling steeply discounted books has increased competition for independent bookstores over the last decade, forcing remaining book vendors to look for new ways to add to their bottom line.

“Bookstores need to study their past and analyze it thoroughly,” said Mary L. Brown, the owner of Books Bytes & Beyond in Glen Rock. “We asked ourselves how we could service the people we are close with better.”

Bookends, an independent bookseller that has been in downtown Ridgewood for 30 years, moved from its original location in 2010 to lower its rent and focus on hosting author events to boost revenue.

“Our author events are typically attended by 50 to 2,000 people, depending on who the author is,” said Bookends co-owner Walter Boyer, whose wife, Pat, books the authors.

Boyer said Bookends hosts up to 100 author events a year and the money earned from customers buying signed copies of the books makes up one-third of the store’s yearly revenue.

– See more at: https://www.northjersey.com/news/239868291_North_Jersey_bookstores_write_new_chapters_into_their_business_models.html#sthash.4PZPDcCs.dpuf