October 27,2016
the staff of the Ridgewood blog
Ridgewood NJ, Kings Food Markets took a look into the top flavors for fall this year and hand-curated the following recipes, refreshing some of the classics to inspire you and your palette this holiday, including:
- Cranberry & Sage Cornbread: Take your cornbread recipe to the next level with cranberries and sage this season, blending the perfect mix of savory and sweet.
- Whipped Butternut Squash Gratin with Caramelized Apples: Move over marshmallows. Squash is getting an upgrade this season with caramelized apples – can you think of a better combination?
- Citrus Cranberry Sauce: Add a touch of citrus to your cranberry sauce to not only spark a new taste bud, but to cleanse your palette before moving onto the next course.
Looking for more inspiration? Kings offers an array of Cooking Studio classes, including:
- Harvest Party, Nov. 4th– Learn how to make the juiciest sage and garlic crusted Pork Tenderloin and a butternut squash this side of the Mississippi!
- Thanksgiving Awesome Sides, Nov. 17th – Spice up your side dishes this Thanksgiving leaving your family a lasting memory for years to come.
- Know your Squash, Nov. 30th– Learn all the ins and outs of squash from fancy feats to casual weekday dinners.
Still stressed out? No need! Kings offers fully catered meals in their Catering department, covering all of your bases, including Kings Baked Brie, Kings Spiced Pumpkin Soup, Sweet Potato Soufflé and much more. Or, if you’re just looking to bring a dish to the host, check out our assortment of chef-prepared foods available in-stores, giving you more time to spend with family celebrating
Kings of Ridgewood has gone down hill ever since they put in an unneeded liquor department and stopped caring many other items. Midland P ark is a much better store.